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Recipe for Health: Spinach and Tomato Pizza Rounds

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Spinach is high in phytonutrients and antioxidants, which research indicates may act as anti-inflammatory and anti-cancer agents in the body.

Recipe for Health: Pinto Beans With Garlic

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Ingredients 1 pound dried pinto beans  1 1/2 cups chopped onion  1 green bell pepper, chopped  1 carrot, shredded  1 rib celery, chopped  1/2 teaspoon dried basil  4 cloves garlic, minced  1/4 teaspoon dried thyme  1/2 teaspoon celery seed  3/4 cup tomato paste  Dash of pepper  Instructions Wash beans well, pick over, and drain. Place …Read More

Pink Ribbon Cooking: Recipe for BBQ Chicken

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Intimately touched by his wife’s breast cancer diagnosis and the loss of her mother to lung cancer, Curtiss now channels his professional skills and time toward raising awareness and supporting organizations that are on the frontline in the fight against cancer. Learn more at www.pinkribboncooking.com.  From Chef Curtiss: This recipe has been in my repertoire for …Read More

Recipe for Mixed Greens with Pears and Dijon Vinaigrette

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Ingredients Makes 6 Servings 12 cups mixed greens 1/2 Red Anjou pear 1 1/2 teaspoons lemon juice 1/2 cup walnuts 1/4 cup maple sugar 1 tablespoon butter 1/3 cup olive oil 2 1/2 tablespoons balsamic vinegar 1 1/2 teaspoons honey 1/2 small shallot, minced 1 1/2 teaspoons chopped fresh basil 1 teaspoon Dijon mustard 1/2 …Read More

Recipe for Health: Mixed Greens with Feta and Dried Cranberries

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Ingredients 6-8 cups mixed greens, torn into bite-size pieces 1/2 cup dried cranberries 1 cup slivered almonds, lightly toasted 1 cup feta cheese, crumbled 1/2 cup olive oil 1/4 cup cider vinegar* 2 tablespoons sugar 1/2 medium onion, chopped 1/2 teaspoon paprika 1/4 teaspoon dry mustard 1/8 teaspoon pepper 1/4 teaspoon celery salt *Can substitute …Read More

Recipe for Health: Arugula Pesto

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Ingredients (Makes 1 cup) 2 cups packed arugula leaves, stemless 1/2 cup pecans 1/2 cup Parmesan cheese, grated 1/2 cup olive oil 6 garlic cloves, unpeeled 1/2 garlic clove, peeled and minced 1/2 teaspoon salt Instructions Brown 6 garlic cloves, peels on, in skillet over medium high heat until garlic is lightly browned in places, …Read More

Pink Ribbon Cooking: Recipe for Grilled Asparagus & Egg Salad

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Intimately touched by his wife’s breast cancer diagnosis and the loss of her mother to lung cancer, Curtiss now channels his professional skills and time toward raising awareness and supporting organizations that are on the frontline in the fight against cancer. Learn more at www.pinkribboncooking.com.  From Chef Curtiss: The runny and warm egg yolk makes for …Read More

Recipe for Health: Farro Grain Salad

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Ingredients 1 medium butternut squash (about 2 pounds) 5 to 6 tablespoons olive oil, divided Salt and freshly ground black pepper, to taste 1 cup semi-pearled farro 1/3 cup toasted pepitas, also known as roasted pumpkin seeds (you may use salted ones) 3 ounces feta or another salty cheese, crumbled or coarsely grated (about 3/4 …Read More

Cinco de Mayo: Recipe for Fresh Peach Salsa

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There are more than 200 varieties of chiles and peppers. Capsaicin is the compound found in peppers and chiles which gives them their heat.

Pink Ribbon Cooking: Recipe for Lentil Dal

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Intimately touched by his wife’s breast cancer diagnosis and the loss of her mother to lung cancer, Curtiss now channels his professional skills and time toward raising awareness and supporting organizations that are on the frontline in the fight against cancer. From Chef Curtiss: Dal refers to a number of lentil-shaped legumes. They are served …Read More

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